Mortadella, a Bologna’s delicacy you may not know
About Bologna Bologna is a city in the very center of Italy, full of artistic and cultural buildings where you can find stylish places to enjoy some great food and wine. But well… This city is [...]
An achievement worth sharing: the ICC agri-food project
Our new achievement I am excited to inform you that Saporalia is joining a new international project! And, of course, I wanted to make sure you were aware of what this is about. The ICC ITALIA [...]
Se vendi prodotti italiani, hai bisogno di pecorino
About Pecorino’s origins Italy is the home of some of the most delicious cheeses in the world and today I would like to share with you some information about Pecorino cheese. This is an [...]
Vegan Parmesan is the new black
About Vegan Parmesan As you may know, we have a wide assortment of cheese, Pecorino, Ricotta, Parmesan…these are just some examples. However, veganism is a new trend that’s [...]
New Vegetarian Truffle Sauce
Why this sauce Well, some of you might know already that, in our laboratories, we have been working on a new product these last few months, and today, we are happy to announce the Vegetarian [...]
Try our Stuffed Olives with Feta Cheese
Black or green olives? I want to talk about olives before telling you about our Stuffed Olives with Feta. Whether black or green, olives are a foodstuff rich in beneficial nutritional properties, [...]
An interesting question worth sharing
Dear Friend, A few days ago, one Importer Company from Japan (to whom we are dealing with in order to start a great co-operation), asked us to show pictures of our truffle products. And you may [...]
If you can’t go to Italy, Italy is coming to you
No, we are not leaving! I want to tell you a bit about Saporalia’s mission: it is about spreading the Italian real food by offering high-quality Gourmet delicacies that are normally [...]
Aceto Balsamico: a Poetic Journey Back to the Ancient Romans
What is Aceto Balsamico? You may know that the Aceto Balsamico is a special type of balsamic vinegar produced in the Emilia Romagna region, in the very heart of Italy. This condiment is sure to [...]
Succo di Tartufo: un Aroma Potente per il nostro Nuovo Prodotto Saporalia
About Truffe Juice A powerful aroma that will help your Customers well in the kitchen…what am I talking about? Now you can give them the opportunity to increase the taste of their dishes [...]
